Study release: "Plant-based meat manufacturing capacity and pathways for expansion"
Read more
Investing in alternative proteins: what you need to know
Read more
Bright Green Partners Logo
Contact us
Bright Green Partners Logo
Contact us

Conceptual planning of alt dairy pilot facility

8 weeks
featured EXPERTS
Heiko Huber
Mechanical engineer & strategy consultant
Sujala Balaji
Food engineer and alt dairy advisor

Project request

Our client requested support in the design and implementation of a world-class innovation and pilot-scale plant-based dairy CDMO. In addition to outlining land and utilities requirements, the study was to develop a list of essential processing equipment, engineering floor plans and a fully costed roadmap to construction and operation. The client further requested an outline of key R&D services and professional expertise required to establish the facility as world-class and state-of-the-art.

Our work

To inform our study on processing equipment and world-class R&D services, we consulted within our expert team, many of whom have prior experience designing and operating plant-based dairy facilities. Based on their input, we were able to produce a costed business strategy that would establish the facility as world-leading. For land requirements and engineering floor plans, we turned to our engineering partner company, with whom we closely collaborated in an agile working mode in order to best meet the client’s needs. 

Project deliverable

We provided the client with a fully detailed basis of design and construction timeline, along with facility floorplans, costed equipment inventory and process flow, staffing plans, and a landscaping of potential partners. We also delivered a study on in-house expertise building and additional CDMO services, such as best-in-class remote pilot runs, that could be implemented in order to assure our client’s success as industry leaders and pioneers. 
Join the alternative protein revolution and let our consultant team guide you towards success.
Get our newsletter: tailored for alt protein decision-makers
Newsletter CTA
By subscribing, you are agreeing to occasionally receive information about our relevant products and services.
Latest studies
Plant-based meat manufacturing capacity and pathways for expansion
This study, co-authored with The Good Food Institute, offers a comprehensive analysis of global plant-based meat manufacturing and strategic recommendations for expanding capacity to meet future demand.
Download the report
A corporate guide to alternative protein precision fermentation
This study summarizes the latest developments and opportunities in alternative protein precision fermentation for corporates. It showcases that partnerships are key to success, and highlights a broad spectrum of applications in alternative meat, dairy and egg proteins.
Download the report
Bright Green Partners Logo
Bright Green Partners B.V. 
Chamber of commerce number: 80727077 
Tax number: NL861776367B01
Bright Green Partners. All rights reserved © 2023
Join us on Linkedin