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A corporate guide to Alternative protein 
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Plant-based meat manufacturing capacity and pathways for expansion
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The future of meat: hybrid

What opportunities are there in developing hybrid (a combination of plant-based and cultivated) meat products? What are the bigger implications for the alternative protein industry? What types of hybrid meat products can be made?

Bright Green Partners in partnership with Protein Directory and Cell Agri is proud to present the Alt Protein Conference 2021: ‘The Future of Meat: Hybrid’ with a focus on the new wave of companies transforming the future of meat. Join us for a 1-day virtual conference to learn how future food companies are combining the best of both worlds and creating hybrid meats with both cellular agriculture and plant-based alternative proteins.

With keynotes and panels by global leaders and industry experts on the topic of developing hybrid meats, this virtual conference brings together the alternative protein industry working to build the sustainable future of food.

Learn about the key business opportunities in alternative proteins as the field transitions towards hybrid products and network with business and scientific leaders in both the cellular agriculture and plant-based alternative protein industries. Register now and we look forward to welcoming you to the Alt Protein Conference 2021!

What themes will be explored at the Future of Meat: Hybrid summit?

  • What roles and opportunities are there for corporations to play in developing hybrid meat products?
  • If hybrid meats are adopted widely, what are the bigger implications for the alternative protein industry?
  • How will consumers respond to hybrid meat products? How do you communicate
  • How will hybrid meats be regulated? What will labelling requirements look like for hybrid products?
  • What types of hybrid meat products can be made? What will they look like? Are we limited by our imagination?
  • How can we design novel culinary experiences for hybrid meat products?
  • What will they look like?
  • Who are going to be the leaders of the hybrid meat sector - plant-based or cell-based companies?

Through presentations and panels, these are the questions we will discuss through the Alt Protein Conference 2021.

For who?

Join 200+ food corporations, startups, and topic experts at the Alt Protein Conference 2021. Our agenda is targeted on hybrid meats to provide value for all stakeholders looking into the future of food.

  • CEO and CTO of business units or startups
  • Investors
  • R&D Teams
  • Commercial & Strategy leaders

Video recordings areavailable online:

A corporate guide to Alternative protein 
precision fermentation
Download the report
PLANT-BASED MEAT MANUFACTURING CAPACITY AND PATHWAYS FOR EXPANSION
Download the report
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