Cases

Techno-economic feasibility study to create the world’s largest alternative meat and dairy industry park

Category management for plant-based food

Pricing, SKU and customer journey analysis of a new ingredient

Go-to-market strategy for global FMCG company in the plant-based meat sector

Technology scouting for binder and fat ingredients for meat alternatives

Global scouting of cultivated meat startups and industry overview

Bright Green Partners B.V.

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The future of protein production summit

Focus areas

Plant Based Fermentation Cellular agriculture

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Inputs Processing Consumer channels

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